Annie's Homemade Soups

CREAM OF CRAB SOUP
Our own signature recipe, made with Jumbo Lump Crabmeat. "First Place Winner - Maryland Seafood Festival."
$6.95
SOUP DU JOUR
One of our chef's areas of specialty.
$6.75
VEGETABLE CRAB SOUP
Made from the freshest of ingredients, this homemade soups will warm your heart.
$6.75
OYSTER STEW
Made with traditional Eastern Shore ingredients and the finest of creams.
$6.95
FRENCH ONION
Caramelized Trio of Onions in a rich French Beef Broth, topped with imported Provolone.
$6.75

Annie's Salads

HEARTS of PALM with JUMBO LUMP CRABMEAT
A delightful mixture of Jumbo Lump Crabmeat and Hearts of Palm tossed in a mildly spiced homemade dressing with mixed Field Greens, Cucumber, Black Olive and served with toasted Pita wedges.
$14.95
ANTIPASTO SALAD
An array of fine Italian meats and cheeses, black olives and pepperoncini peppers combined with mixed field greens and tossed in a light Italian vinaigrette.
$11.95
CAESAR SALAD
Created in Tijuana, Mexico by Italian Chef Caesar Cardini.
$7.95
SPINACH & GOAT CHEESE SALAD
Spinach topped with toasted pine nuts, goat cheese, mandarin oranges, bacon, eggs, and our own raspberry vinaigrette.
$8.95
GRILLED CHICKEN CAESAR SALAD
Traditional Caesar topped with char-broiled boneless breast of chicken.
$12.95
COBB SALAD
An original 1937 Cobb salad. Crisp romaine and select baby greens topped with turkey, tomato, chopped egg, avocado, bacon, and imported blue cheese with an original blue cheese vinaigrette.
$12.95
GRILLED SHRIMP CAESAR SALAD
Grilled Jumbo White Gulf Shrimp atop mixed crisp Romaine lettuce & traditional Caesar dressing.
$14.95
GRILLED SHRIMP CAESAR SALAD
Grilled Jumbo White Gulf Shrimp atop mixed crisp Romaine lettuce & traditional Caesar dressing.
$14.95
BOSCH PEAR AND BLUE CHEESE SALAD
Baby field greens topped with hunks of blue cheese, candied walnuts, dried sweetened cranberries, sliced Bosch pear, and a cranberry infused vinaigrette.
$9.95
MEDITERRANEAN STEAK SALAD
Marinated Top Sirloin with chilled Romaine and assorted field greens tossed with Feta cheese, Imported Calamata Olives, Pepperoncini Peppers, & Imported flats of Anchovies. Garnished with wedges of tomatoes.
$14.95
CHEF SALAD
Romaine topped with fresh turkey breast, freshly baked ham, Imported Swiss Cheese, and aged Cheddar Cheese and finished off with two hard-boiled eggs and wedges of tomatoes.
$10.95
GREEK SALAD
Chilled Romaine topped with imported Feta cheese, Imported Calamata Olives, Pepperoncini Peppers, & Imported flats of Anchovies. Garnished with wedges of tomatoes. A Mediterranean feast.
$8.95
GRILLED PACIFIC RIM "AHI" TUNA SALAD
"Ahi" Tuna on a fresh mixture mixture of chilled Romaine, topped with Imported Swiss, Cheddar Cheese, two hard-boiled eggs and wedges of tomatoes.
$16.95
GRILLED CHICKEN SALAD
A delightful mixture of chilled Romaine, topped with Imported Swiss, Cheddar Cheese, sliced marinated chicken breast, two hard-boiled eggs and wedges of tomatoes.
$12.95
ANNIE'S STEAK SALAD
A delightful mixture of chilled Romaine, topped with Imported Swiss, Cheddar Cheese, sliced "Top Sirloin", two hard-boiled eggs and wedges of tomatoes.
$14.95
NEW!! SHRIMP SALAD PLATTER
Our Homemade Shrimp Salad on a bed of lettuce with beets, eggs, and tomatoes.
$12.95