Cattleman Cuts - Full Menu
Kansas City Strip Steak
18 oz. This "bone-in" masterpiece is cut from the center of the loin. Thick, juicy, tender and flavorful.
How Do You Want It Cooked:Rare Medium Rare Medium Medium Well Well
Your Choice of Two of the Following:Mesclun Salad Baked Potato Whipped Potatoes Hand Cut French Fries Cole Slaw Beets Applesauce Vegetable of the Day